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3 Cheese Terrine (v)
black pepper shortbread, roasted pepper and tomato marmalade
£5.50
Grilled Sardines
toasted brioche, red onion and parsley salad
£5.35
Artichoke, Spring Onion and Cheddar Tart (v)
rocket pesto
£5.75
Pot of Soup (v) (GF)
£4.25
Shredded Confit of Chicken Leg Linguine
chilli, ginger, garlic, honey, basil and coriander dressing - Main Course £10.25
£5.95
Stuffed Portobello Mushroom (v)
leek and brie mousse, warm tomato sauce, crispy shredded leeks
